The new conical mechanical paddle is inspired by the original mechanical group used on the La Marzocco GS – the first dual-boiler espresso machine with saturated groups (1970). This conical valve system assures progressive control of water flow and pressure via an internal orifice, before applying full pressure. The new conical paddle valve controls the pre-infusion while the volumetric pump is working at full pressure, therefore barista may also perform a pre-infusion on one group while the other is extracting coffee. This dynamic system allows the barista to reduce channeling for a more balanced extraction.
Dual PID (coffee and steam)
Allows you to electronically control coffee and steam boiler temperature.
Separate boilers optimize espresso brewing and steam production.
Ensure unsurpassed thermal stability, shot after shot.
Piero Group Caps
Water never leaves the coffee boiler during the brewing process, eliminating instability.
Can be programmed to enter stand-by mode, improving energy efficiency.
Ruby Flow Restrictors
Ruby flow restrictors resist scale formation and erosion.
Intuitive programming makes it easy to adjust machine parameters.
Making it possible to update the firmware.
Portafilters & Precision Baskets
Stainless steel portafilters and precision baskets improve your cup quality and consistency.
Maintain espresso and cappuccino cups heated at a proper temperature.
Led lighting allows you to focus on your extraction and the cup.
Makes it easier to access beneath the machine.
* Special Order
|2 Groups||3 Groups||4 Groups|
|Height (cm/in)||53.3 / 21||53.3 / 21||53.3 / 21|
|Width (cm/in)||71 / 28||95 / 37.4||119 / 46.9|
|Depth (cm/in)||59 / 23||59 / 23||59 / 23|
|Weight (kg/lbs)||61 / 134.5||77 / 169.8||117 / 258|
|Voltage||200V Single / 3 Phase||200V Single / 3 Phase||200V Single / 3 Phase|
|220V Single / 3 Phase||220V Single / 3 Phase||220V Single / 3 Phase|
|380V 3 Phase||380V 3 Phase||380V 3 Phase|
|Coffee Boiler Capacity (liters)||3.4||5||6.8|
|Steam Boiler Capacity (liters)||7||11||15|